Resource articles

Holiday reminder: careful with alcohol

Consider your approach to alcohol consumption as a personal health behavior.

New technologies, new risks

EMS continues to evolve expanding the application of technology in fascinating ways.

Is your camp ready for winter?

Risk management strategies that provide the greatest impact during adverse weather.

What to include in your event contract

Clearly written contracts, with no surprises, will lead to more seamless events and avoid frustrations on both sides.

5 tips on negotiating contracts

To be a successful event planner, it is important to have the skills to negotiate a reasonable contract for your clients so they are satisfied.

Violence in the workplace

How to protect yourself, treat and decontaminate your patients.

Teaching safe stretcher operations right the first time

There are many components of safe patient handling, such as, a review of proper body mechanics, choosing the right equipment, lifting techniques, and employee wellness that must be covered first.

Safe ice handling

Ice that is served to customers is considered food and needs to be treated like any other food product. This includes proper ice machine care, ice handling and old ice disposal.

Hazards and best practices for restaurant safety

Most common types of injuries in restaurants.

Safety Focus - Driving and motor vehicle safety

Learn more about driving and motor vehicle safety along with other current accident prevention information.

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